April 21st, 2017 by Janelle

Bayam or known as Spinach is a nutritional powerhouse, capable of elevating any meal to an A-1 health status. It can be eaten raw, steamed, sauteed, or baked in pies and bread, tossed through pasta, cooked in curries and blended in soups. It pairs brilliantly with soft cheeses like ricotta and feta in lasagne and spanakopita.

Get your supply of Bayam HERE!

Supplied by:

Shivas Enterprise

ADDRESS

No.147, 148, 149, 150, No. A46, A52, Pasar Besar, Jalan Othman, Petaling Jaya.
Malaysia

COVERAGE AREA

Klang Valley

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